Easiest Way to Prepare Homemade Écrasée onctueuse de pommes de terre au curcuma
Title : Easiest Way to Prepare Homemade Écrasée onctueuse de pommes de terre au curcuma
link : Easiest Way to Prepare Homemade Écrasée onctueuse de pommes de terre au curcuma
Easiest Way to Prepare Homemade Écrasée onctueuse de pommes de terre au curcuma
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Écrasée onctueuse de pommes de terre au curcuma. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Écrasée onctueuse de pommes de terre au curcuma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Écrasée onctueuse de pommes de terre au curcuma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Écrasée onctueuse de pommes de terre au curcuma is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Écrasée onctueuse de pommes de terre au curcuma estimated approx 30 minutes.
To get started with this recipe, we have to prepare a few components. You can have Écrasée onctueuse de pommes de terre au curcuma using 5 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Écrasée onctueuse de pommes de terre au curcuma:
- 12 pommes de terre
- 1 cuillère à café gros sel
- 1 cuillère à soupe rase de curcuma
- 20 g beurre
- Poivre
Steps to make to make Écrasée onctueuse de pommes de terre au curcuma
- Éplucher les pommes de terre les couper en morceaux les mettre dans une marmite
- Ajouter le gros sel et le curcuma
- Couvrir d eau à hauteur chauffer à feu vif jusqu’à ébullition puis baisser à feu doux couvrir et cuire 30 minutes
- Vérifier la cuisson avec une lame de couteau poivrer
- À l aide d une écumoire mettre les pommes de terre dans un plat écraser au presse purée maintenir au chaud le liquide de cuisson
- Couper le beurre en morceaux l ajouter dans l écrasée de pommes de terre mélanger pour le fondre
- Ajouter petit à petit le liquide de cuisson jusqu’à consistance onctueuse de la purée
- C est prêt ! Bon appétit 😋
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Homemade Écrasée onctueuse de pommes de terre au curcuma. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!