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Title : Recipe of Ultimate Pommes de terre cuites a l'eau poivrées 🍴
link : Recipe of Ultimate Pommes de terre cuites a l'eau poivrées 🍴

Recipe of Ultimate Pommes de terre cuites a l'eau poivrées 🍴

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Easiest Way to Prepare Quick Pommes de terre cuites a l'eau poivrées 🍴. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Pommes de terre cuites a l'eau poivrées 🍴, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre cuites a l'eau poivrées 🍴 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pommes de terre cuites a l'eau poivrées 🍴 is 6 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pommes de terre cuites a l'eau poivrées 🍴 estimated approx 25 min.

To begin with this recipe, we have to first prepare a few ingredients. You can have Pommes de terre cuites a l'eau poivrées 🍴 using 3 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Pommes de terre cuites a l'eau poivrées 🍴:

1. 1 kg pommes de terre de taille moyennes a petites
2. Poivre
3. Sel

Instructions to make to make Pommes de terre cuites a l'eau poivrées 🍴

1. Lavez les pommes de terre de préférence avec une brosse.
2. Mettez le la pomme de terre dans une marmite et couvrez d'eau a température ambiante.
3. Placez sur le feu et portez à ébullition ensuite baissez le feu a cuire a feu moyen a doux a couvert.
4. A mi cuisson rajoutez 1 cs de sel.
5. Vérifiez la cuisson avec la lame du couteau, si elles sont pas assez cuite rajoutez 5 min de cuisson et vérifiez une 2 ème fois.
6. Une fois la pomme de terre cuite, les égoutter et laissez refroidir ensuite les éplucher, les couper et les assaisonner (poivre et sel).
7. PS: pour faire vite vous pouvez faire refroidir la pomme de terre dans de l'eau et des glaçons.

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