Easiest Way to Prepare Homemade Herira algérien

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Title : Easiest Way to Prepare Homemade Herira algérien
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Easiest Way to Prepare Homemade Herira algérien

Herira algérien

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Herira algérien. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Herira algérien, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Herira algérien delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Herira algérien is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Herira algérien estimated approx 45 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Herira algérien using 16 ingredients and 2 steps. Here is how you can achieve it.

#cuisineorientale #Avril

Ingredients and spices that need to be Prepare to make Herira algérien:

  1. Viande de mouton
  2. 2 tomates
  3. 500 g tomates
  4. 1 pomme de terre
  5. 4 carotte
  6. 2 courgette
  7. petite botte de céleri
  8. petite botte de coriandre
  9. l’huile
  10. 2 c à c de ras el hanout
  11. 1 c à soupe de concentré de tomates
  12. petite tasse de chichet el mermez
  13. 3 c.a.s l'huile
  14. Sel.poivre
  15. la menthe,
  16. des pois chiche

Steps to make to make Herira algérien

  1. Dans une cocotte faites revenir la viande et les oignons râpés dans le smen oul l'huile.Ajouter tout les légumes cités épluchés et coupés en morceaux et puis ajouter les pois chiche la coriandre la menthe, le concentré de tomate et puis saler et poivrerCouvrir d'eau environ 3litres et laisser cuire.Après la cuisson de la viande et des légumes retirer la viande et la moitié Mixer les légumes avec un pied mixeur
  2. Porter à ébullition et ajouter les épices et rectifier l'assaisonnement au besoin.Rincer la tchicha dans un tamis.Dès que le harira commence à bouillir verser délicatement la tchicha et mélanger vivement.Laisser cuire environ 30min à feu moyen en mélangeant de temps en tempsAu moment de servir parsemer la soupe de coriandre ciselée et présenter la avec du citron

While that is in no way the end all be guide to cooking easy and quick lunches it's excellent food for thought. The stark reality is that will get your own creative juices flowing so you could prepare wonderful lunches for your own family without needing to complete too much heavy cooking in the practice.

So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Herira algérien. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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