Step-by-Step Guide to Prepare Speedy Peanut butter oatmeal chip cookie
Title : Step-by-Step Guide to Prepare Speedy Peanut butter oatmeal chip cookie
link : Step-by-Step Guide to Prepare Speedy Peanut butter oatmeal chip cookie
Step-by-Step Guide to Prepare Speedy Peanut butter oatmeal chip cookie
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Make Favorite Peanut butter oatmeal chip cookie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Peanut butter oatmeal chip cookie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanut butter oatmeal chip cookie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peanut butter oatmeal chip cookie is 40-60 cookies. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook Peanut butter oatmeal chip cookie using 10 ingredients and 7 steps. Here is how you cook that.
These cookies are delicious
Ingredients and spices that need to be Take to make Peanut butter oatmeal chip cookie:
- 1/2 cup salted butter
- 1/3 cup peanut butter
- 1 egg plus 1 yolk
- 1/2 cup white sugar
- 3/4 cup dark brown sugar
- 1 cup quick oats
- 2 tsp vanilla
- 1/2 tsp baking soda
- 1 & 1/4 cup flour
- 1/2 cups mini reeces pieces
Instructions to make to make Peanut butter oatmeal chip cookie
- Heat butter and peanut butter in microwave for about 1 min then open stir and add to stand mixer
- Waiting few minutes to let cool add sugars vanilla eggs and mix then add in your oats and mix together
- Sift flour and baking soda in mixture and mix then add chocolate chips and reeces and mix together and refridgerate for about a hour
- Preheat oven to 350°f
- Lightly grease cookie sheet
- Using tablespoon gran some dough in your hands and roll small ball and place on cookie sheet leaving inch inbetween each cookie and then bake for 12 minute
- Remove from cookie sheet on to cooling wrack and repeat steps until batter is finish...place cookie dough in fridge each time while waiting for batches...once cool enjoy...depending on size of cookie makes 40-65 cookies
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