Simple Way to Prepare Perfect Glass Noodle w/ Assorted Veggies
Title : Simple Way to Prepare Perfect Glass Noodle w/ Assorted Veggies
link : Simple Way to Prepare Perfect Glass Noodle w/ Assorted Veggies
Simple Way to Prepare Perfect Glass Noodle w/ Assorted Veggies
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Make Award-winning Glass Noodle w/ Assorted Veggies. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Glass Noodle w/ Assorted Veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Glass Noodle w/ Assorted Veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Glass Noodle w/ Assorted Veggies using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Glass Noodle w/ Assorted Veggies:
- 10 pcs black fungus
- 1 small carrot
- 2 chinese cabbage
- 1 pack tiger prawn
- Oyster sauce
- Black pepper
- Glass noodle
- Garlic, shallot, ginger
Instructions to make to make Glass Noodle w/ Assorted Veggies
- Heat oil in a pan and stir fry prawn and remove. Set aside. Soak glass noodle until soft. And soak black fungus too.
- In the same pan saute garlic, ginger and shallots. And add all veggies. Cook it until half done. Season and add glass noodle and simmer then add prawns.
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Speedy Glass Noodle w/ Assorted Veggies. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!