Recipe of Super Quick Homemade Tandoori momo
Title : Recipe of Super Quick Homemade Tandoori momo
link : Recipe of Super Quick Homemade Tandoori momo
Recipe of Super Quick Homemade Tandoori momo
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Simple Way to Prepare Favorite Tandoori momo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tandoori momo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tandoori momo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Tandoori momo using 21 ingredients and 4 steps. Here is how you can achieve it.
#ldcarvings1 #Street_food #post_1 #week_1 Momo is a famous street food which taste good with schezwan and green chutney
Ingredients and spices that need to be Take to make Tandoori momo:
- 1 cup all purpose flour
- Water as required
- 1 cup shreded cabbage
- 1 cup finely sliced onions
- 1 cup shreded carrot
- 1/2 cup finely chopped capsicum
- 1 tsp black pepper
- 1 finely chopped green chilli
- 1 tsp each finely chopped ginger and garlic
- 3 tsp finely chopped coriander leaves
- 1/4 cup finely chopped green onions
- Oil for frying
- 1 cup hung curd
- 1 tbsp roasted besan
- 1 tsp coriander powder
- 1 tsp cumin powder
- 1 tsp black salt
- 2 tsp mustard oil
- 1 tsp turmeric powder
- 1 tsp kashmiri red chilli powder
- 1 charcoal
Steps to make to make Tandoori momo
- In a mixing bowl add all purpose flour water and make a semi stiff dough keep it aside.. Now take this in a muslin cloth add the cabbage, onion and carrot add little salt then take out the excess water
- Then take out this mixture in a plate add the other veggies and dry spices then take a rolling pin take out small portion of ball from the dough roll it then using a cutter cut it into circle now take one circle pour
- 1 tsp veggie mixture in it then seal the edges then deep fry those momo in hot oil once done keep it aside then in a bowl add hung curd, roasted besan and other dry spices and ginger garlic paste then
- Coat this momo very well then add 1 burn charcoal and cover the lid for 5 minutes then heat a pan drizzle with some oil then roast the momo served hot with schezwan sauce and green chutney..
While this is certainly not the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The expectation is that will get your own creative juices flowing so you can prepare excellent lunches for your own family without having to complete too much heavy cooking in the practice.
So that's going to wrap this up for this special food Steps to Prepare Ultimate Tandoori momo. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!