Step-by-Step Guide to Prepare Favorite Rolled Cabbage and Cured Ham

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Title : Step-by-Step Guide to Prepare Favorite Rolled Cabbage and Cured Ham
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Step-by-Step Guide to Prepare Favorite Rolled Cabbage and Cured Ham

Rolled Cabbage and Cured Ham

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Homemade Rolled Cabbage and Cured Ham. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rolled Cabbage and Cured Ham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rolled Cabbage and Cured Ham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rolled Cabbage and Cured Ham is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Rolled Cabbage and Cured Ham using 4 ingredients and 7 steps. Here is how you can achieve that.

I love cabbage and cured ham. This is the type of recipe a drinker thinks up. Wrap the cabbage as tightly as possible. This way the rolls will look very nice when cut. Two of my nutritionist friends tried these out, and they both liked the sesame oil version better to my surprise. Choose whichever version you like. Recipe by kookuro

Ingredients and spices that need to be Prepare to make Rolled Cabbage and Cured Ham:

  1. 3 leaves Cabbage leaves
  2. 6 slice Cured ham
  3. 1 of both ○ Sesame oil and sesame seeds
  4. 1 of both ☆ Olive oil and black pepper

Instructions to make to make Rolled Cabbage and Cured Ham

  1. Wash 3 outer leaves of cabbage. Even if you rip them at this point it's ok since you'll be rolling them later.
  2. Cover loosely with plastic wrap on a heatproof dish, and microwave for 1 and a half minutes at 600w. If you're cooking 2 leaves, do so for 1 minute.
  3. Let the cabbage cool down. This is faster if you put them on a sieve.
  4. Shave off some of the core part to make it thinner and easier to roll.
  5. Spread out the cabbage leaves, and spread them with either the ○ combination (sesame oil + sesame seeds) or the ☆ combination (olive oil + black pepper).
  6. Lay the cured ham slices on the cabbage leaves, and roll them up as tightly as you can, so that the cut edges will be nice and pretty.
  7. Cut up the rolls and line them up on a serving plate. Drizzle some more ○ or ☆ on top to taste to finish.

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So that's going to wrap it up with this exceptional food How to Prepare Quick Rolled Cabbage and Cured Ham. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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