Steps to Prepare Favorite Caramel Frosted Pumpkin Cookies
Title : Steps to Prepare Favorite Caramel Frosted Pumpkin Cookies
link : Steps to Prepare Favorite Caramel Frosted Pumpkin Cookies
Steps to Prepare Favorite Caramel Frosted Pumpkin Cookies
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, How to Prepare Ultimate Caramel Frosted Pumpkin Cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Caramel Frosted Pumpkin Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramel Frosted Pumpkin Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Caramel Frosted Pumpkin Cookies is 6 dozen. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few components. You can cook Caramel Frosted Pumpkin Cookies using 12 ingredients and 6 steps. Here is how you can achieve that.
My mom always baked these when I was growing up. I don't have any idea where the recipe came from. But they are like crack for me. I have to really control myself not to eat half of them while they're coming out of the oven.
Ingredients and spices that need to be Take to make Caramel Frosted Pumpkin Cookies:
- 2 cups sifted flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
- 1 cup shortening
- 1 cup sugar
- 1 cup pumpkin (canned)
- 1 egg
- 1 tsp vanilla
- 1 cup chopped pecans or walnuts (optional - I don't like nuts so I skip this)
- 1 cup chopped raisins (I don't think we actually ever chop them though)
Instructions to make to make Caramel Frosted Pumpkin Cookies
- Sift dry ingredients together
- Cream shortening and sugar
- Stir in pumpkin and egg
- Add dry ingredients, rasins, nuts, and vanilla
- Drop by teaspoons on lightly greased baking sheet (or silicon mat or parchment paper) and bake 10 minutes at 350 degrees. Cool and frost with caramel frosting. Makes 6 dozen.
- Frosting instructions: 3 Tbsp butter 4 Tbsp milk 1/2 cup brown sugar 1 cup sifted 10x sugar 3/4 tsp vanilla Combine butter, milk, and brown sugar in sauce pan. Boil 2 minutes, stirring constantly. Cool and stir in powdered sugar and vanilla, beating until smooth and creamy.
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So that's going to wrap it up for this special food Recipe of Ultimate Caramel Frosted Pumpkin Cookies. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!