How to Make Award-winning Parupu usili in easy way
Title : How to Make Award-winning Parupu usili in easy way
link : How to Make Award-winning Parupu usili in easy way
How to Make Award-winning Parupu usili in easy way
Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Ultimate Parupu usili in easy way. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Parupu usili in easy way, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parupu usili in easy way delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Parupu usili in easy way is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Parupu usili in easy way using 8 ingredients and 4 steps. Here is how you cook it.
#indiankitchen Paruppu usili is a south indian recipe which is a long process and delicious. Most of the people like this very much. I made a small change in this process of making paruppu usili actually I am a very big foodie but want to cook in less time because of laziness. , The change is , I used adai batter (south indian recipe)
Ingredients and spices that need to be Get to make Parupu usili in easy way:
- as needed Adai batter (mixed of daal and rice)
- 1 cup Beans(or cabbage) - boiled
- 2 tsp Oil
- 1 tsp Mustard
- 1 tsp Urad daal
- 6 or 7 leaves Curry leaves
- 1 tsp Hing / asafoetida
- 1 tsp Coriander leaves
Instructions to make to make Parupu usili in easy way
- Make adai like dosa,spread batter on tawa an cook from one side.
- Cut into pieces and powder it using mixie
- Heat a pan, add oil, temper mustard and urad daal. Add hing and curry leaves
- Then add powdered adai and mix well, and then add boiled beans. Mix gently. Garnish with coriander. Thats all. Yummy yummy paruppu usili ready.
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Parupu usili in easy way. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!