Simple Way to Make Perfect Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer
Title : Simple Way to Make Perfect Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer
link : Simple Way to Make Perfect Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer
Simple Way to Make Perfect Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer using 6 ingredients and 6 steps. Here is how you cook that.
This is a quick recipe using a silicone steamer. You can be generous with the mushrooms as long as the lid can close since they'll cook down when heated. Be careful not to burn yourself with steam when you open the lid. Please adjust the cooking time according to your microwave. It's good to let this steam a bit with the lid on. Recipe by Milk to Cocoa to Momo
Ingredients and spices that need to be Take to make Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer:
- 3 fillets Raw salmon
- 2 leaves Cabbage
- 2 packs altogether Shimeji and enoki mushrooms
- 3 tbsp Ponzu
- 1 1/2 to 2 tablespoons Butter
- 1 tbsp Sake
Steps to make to make Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer
- Cut the cabbage into thick strips. Slice the mushrooms to bite size. Place in a silicone steamer.
- Lay the salmon fillets on top as shown in the photo so that they won't overlap.
- Arrange little pats of butter on top. Swirl on the ponzu and sake.
- Cover and steam at 800 W for 5 to 6 minutes.
- When the fish has turned whitish thoroughly, it's cooked through.
- You can substitute butter with butter-flavored margarine.
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So that's going to wrap this up with this special food Recipe of Ultimate Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!