Recipe of Favorite Pommes de terre à l'huile
Title : Recipe of Favorite Pommes de terre à l'huile
link : Recipe of Favorite Pommes de terre à l'huile
Recipe of Favorite Pommes de terre à l'huile

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Quick Pommes de terre à l'huile. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pommes de terre à l'huile, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre à l'huile delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pommes de terre à l'huile is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook Pommes de terre à l'huile using 6 ingredients and 3 steps. Here is how you cook it.
Simplement bon, tiède ou froide 😊 #patate #pommedeterre
Ingredients and spices that need to be Get to make Pommes de terre à l'huile:
- 12 pommes de terres
- 3 cs Huile
- 2 cs Vinaigre
- Sel poivre
- Persil haché
- 1 échalote hachée
Steps to make to make Pommes de terre à l'huile
- Cuire les pommes de terres 10 à 15 mins, les épluchez aussitôt et les coupez en rondelles.
- Préparez la vinaigrette avec d'huile, vinaigre sel poivre et persil ou moin vinaigré suivant vôtre goût et échalote hachée.
- Mélangez aussitôt se déguste tiède ou froid.
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So that's going to wrap it up for this special food Steps to Make Perfect Pommes de terre à l'huile. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!