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Title : Easiest Way to Make Favorite Salade de Pommes de terre, Fèves, Petit-Pois et Fêta
link : Easiest Way to Make Favorite Salade de Pommes de terre, Fèves, Petit-Pois et Fêta

Easiest Way to Make Favorite Salade de Pommes de terre, Fèves, Petit-Pois et Fêta

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Homemade Salade de Pommes de terre, Fèves, Petit-Pois et Fêta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Salade de Pommes de terre, Fèves, Petit-Pois et Fêta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de Pommes de terre, Fèves, Petit-Pois et Fêta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade de Pommes de terre, Fèves, Petit-Pois et Fêta is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Salade de Pommes de terre, Fèves, Petit-Pois et Fêta using 9 ingredients and 7 steps. Here is how you cook it.

Cette nouvelle recette est réalisée essentiellement avec des produits Picard et c’est très bon 😋😊

Ingredients and spices that need to be Make ready to make Salade de Pommes de terre, Fèves, Petit-Pois et Fêta:

1. 500 g pommes de terre grenailles
2. 200 g petits pois surgelés
3. 200 g fèves surgelées
4. 150 g fêta
5. 4 càs de d’huile d’olives
6. 20 olives noires dénoyautées
7. 1 citron bio
8. Basilic
9. Menthe

Instructions to make to make Salade de Pommes de terre, Fèves, Petit-Pois et Fêta

1. Laver et frotter les pommes de terre, les couper en deux. Les faire rissoler dans un peu d’huile d’olive.
2. Pendant ce temps, faire cuire les petits pois et les fèves dans de l’eau frémissante pendant environ 8 minutes.
3. Les passer sous l’eau bien froide et les bien égoutter.
4. Laver et prélever les zestes du citron.
5. Mélanger les pommes de terre, les petits pois, les fèves, le basilic et la menthe ciselés. Ajouter les olives, l’huile d’olive, le jus et le zeste du citron.
6. Mélanger bien le tout délicatement et laisser tiédir avant de servir.
7. Cette salade se mange aussi bien tiède que froide.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Salade de Pommes de terre, Fèves, Petit-Pois et Fêta. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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