Step-by-Step Guide to Prepare Perfect Thai green curry
Title : Step-by-Step Guide to Prepare Perfect Thai green curry
link : Step-by-Step Guide to Prepare Perfect Thai green curry
Step-by-Step Guide to Prepare Perfect Thai green curry
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Ultimate Thai green curry. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Thai green curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai green curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Thai green curry using 11 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Thai green curry:
- 500 g chicken thigh
- 3 medium size carrots
- 1 bok choy
- 1 tablespoon crushed garlic
- 1 tablespoon crushed ginger
- Green beans
- 3 tablespoons fish sauce
- 1 can coconut milk 400ml
- 2-3 Green curry paste
- 2 teaspoons coconut sugar
- White rice
Steps to make to make Thai green curry
- Prepare veges, Thinly slice carrots, cut green beans in half, chop up bok choy.
- Heat pan medium to high heat with oil. Cut up chicken thighs into chunks. Lightly brown chicken, while chicken is cooking, put on the rice to start cooking. Once chicken is cooked remove from pan and set aside.
- Cook veges, extra teaspoon of oil, put in garlic and ginger and curry paste then carrots. Cook carrots for a couple of mins, stirring occasionally, then place in green beans and cook for another 2 mins.
- Once veges are cooked, add coconut milk and half a cup water, fish sauce and coconut sugar. Stirring mixing all up, then readd the chicken and let simmer for 5mins, add bok choy and cook for another min until it wilts.
- Serve up and eat!
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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Quick Thai green curry. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!