Simple Way to Prepare Any-night-of-the-week Sea Salt Caramel Shortbread Squares

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Title : Simple Way to Prepare Any-night-of-the-week Sea Salt Caramel Shortbread Squares
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Simple Way to Prepare Any-night-of-the-week Sea Salt Caramel Shortbread Squares

Sea Salt Caramel Shortbread Squares

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Favorite Sea Salt Caramel Shortbread Squares. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sea Salt Caramel Shortbread Squares, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sea Salt Caramel Shortbread Squares delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Sea Salt Caramel Shortbread Squares using 9 ingredients and 4 steps. Here is how you can achieve that.

Based on a recipe from "allrecipes"- a few minor changes.

Ingredients and spices that need to be Make ready to make Sea Salt Caramel Shortbread Squares:

  1. 2/3 cup butter
  2. 1/4 cup white sugar
  3. 1 1/4 cups all purpose flour
  4. 1/2 cup butter
  5. 1/2 cup packed light brown sugar
  6. 2 Tbsp light corn syrup
  7. 1/2 cup sweetened condensed milk
  8. 1 1/2 cups dark chocolate chips
  9. Sea salt

Steps to make to make Sea Salt Caramel Shortbread Squares

  1. Preheat oven to 350 degrees.
  2. In a medium bowl, mix together 2/3 cup butter, white sugar and flour until evenly crumbly. Press into a 9 inch square baking pan lined with parchment paper. Bake for 20 minutes.
  3. In a 2 quart saucepan, combine 1/2 cup butter, brown sugar, corn syrup and sweetened condensed milk. Bring to a boil, stirring constantly. Continue to boil for 5 minutes. Remove from heat and beat vigorously with a wooden spoon for 3 minutes. Pour over warm or cool baked crust. Cool until it begins to firm.
  4. Place chocolate chips in a microwave safe bowl. Heat for 1 minute on high power, then stir. Continue to heat and stir at 20 second intervals until chocolate is melted and smooth. Pour chocolate over the caramel layer and spread evenly to cover completely. Sprinkle with sea salt and chill. Lift squares out of pan using parchment paper and place on cutting board. Cut into squares. Makes 36 squares.

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So that is going to wrap it up with this special food Recipe of Homemade Sea Salt Caramel Shortbread Squares. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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