Steps to Prepare Homemade Soft and Chewy Oatmeal Raisin Cookies *updated*
Title : Steps to Prepare Homemade Soft and Chewy Oatmeal Raisin Cookies *updated*
link : Steps to Prepare Homemade Soft and Chewy Oatmeal Raisin Cookies *updated*
Steps to Prepare Homemade Soft and Chewy Oatmeal Raisin Cookies *updated*
Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Soft and Chewy Oatmeal Raisin Cookies *updated*. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Soft and Chewy Oatmeal Raisin Cookies *updated*, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soft and Chewy Oatmeal Raisin Cookies *updated* delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Soft and Chewy Oatmeal Raisin Cookies *updated* is 1 Dozen cookies. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Soft and Chewy Oatmeal Raisin Cookies *updated* using 11 ingredients and 7 steps. Here is how you cook that.
This recipe has never ever failed me, as long as I have flour and raisins in my pantry I am always gonna be baking these babies right up 🔥🍪😋
Ingredients and spices that need to be Get to make Soft and Chewy Oatmeal Raisin Cookies *updated*:
- 1 cup all purpose flour
- 1/2 tsp ground cinnamon
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup softened butter
- 1/2 cup packed brown sugar
- 1/4 granulated sugar
- 1 large egg
- 1 tsp vanilla
- 1 1/2 cups old-fashioned rolled oats
- 1 cup raisins
Steps to make to make Soft and Chewy Oatmeal Raisin Cookies *updated*
- In a large bowl, mix together flour, cinnamon, baking soda, and salt. Set it aside.
- In a separate medium bowl, cream together butter and both sugars until well combined. Add in the egg and vanilla extract. Mix well.
- Add all the wet ingredients into the dry ingredients, gently fold together, do not mix yet. Mix in the oats and raisins until fully combined.
- Cover the cookie dough bowl in plastic wrap and refrigerate for 30 minutes.
- Preheat your oven to 350°. Line two large cookie trays with parchment paper.
- Once the dough is chilled, remove from the fridge and using a 1 tablespoon scoop, scoop the cookie dough and drop onto the cookie sheets. Gently press down on top of the cookie dough balls to flatten it slightly.
- Bake the cookies at 350° for 10-12 minutes or until the cookies are lightly brown and the tops are set. Let them cool for 5 minutes before removing from the parchment paper. Enjoy ❤️
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So that is going to wrap it up for this special food Easiest Way to Prepare Speedy Soft and Chewy Oatmeal Raisin Cookies *updated*. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!