How to Make Favorite Almond pear shortbread bars
Title : How to Make Favorite Almond pear shortbread bars
link : How to Make Favorite Almond pear shortbread bars
How to Make Favorite Almond pear shortbread bars
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, How to Prepare Award-winning Almond pear shortbread bars. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Almond pear shortbread bars, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Almond pear shortbread bars delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Almond pear shortbread bars using 19 ingredients and 8 steps. Here is how you cook that.
Mom gave me some pears which I never eat because of the grainy texture..so bam! This happened. So delicious!
Ingredients and spices that need to be Prepare to make Almond pear shortbread bars:
- Crust
- 1/2 cup unsalted butter, softened
- 1 1/4 cup flour
- 1/4 cup sugar
- 1/2 cup chopped almonds
- 1/4 teaspoon salt
- Filling
- 4 1/2 cups diced pears
- 2 tablespoons sugar
- 1/4 teaspoon cinnamon
- 3 teaspoons cornstarch
- Crumble topping
- 1/2 cup unsalted butter, softenend
- 1 cup flour
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup chopped almonds
Steps to make to make Almond pear shortbread bars
- Line a 9×9” pan with foil and grease with butter. Cooking sprays are the devil..in my opinion. Preheat oven to 350°F
- Prepare the crust by slowly mixing all the crust ingredients in a large bowl using a pastry cutter or fork. The mixture will be crumbly. Press the crust in the prepared pan and bake for 15 minutes.
- If pears are ripe and soft - Core and diced. If pears are tougher you will need to par cook them by doing the following: place the diced pears in a medium saucepan. Fill the pan with water so that half the pears are covered. Cook over medium heat, bringing to a boil then simmering for about 5 minutes until the pears just start to turn semi-translucent. Drain very well.
- Stir together pears, sugars, cinnamon and cornstarch
- Mix the topping ingredients together just as you did for the crust. It will be crumbly.
- Remove the hot crust from the oven. Sprinkle the pears carefully on top (make sure they are well drained first – do not add any of the extra liquid!), then sprinkle with the topping. Bake for an additional 35-45 minutes until the crumble topping starts to brown.
- Cool in pan completely before using foil to lift out.
- Slice and serve.
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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade Almond pear shortbread bars. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!