Simple Way to Prepare Award-winning Super Quick Kimchi & Tofu Simmer in the Microwave

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Title : Simple Way to Prepare Award-winning Super Quick Kimchi & Tofu Simmer in the Microwave
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Simple Way to Prepare Award-winning Super Quick Kimchi & Tofu Simmer in the Microwave

Super Quick Kimchi & Tofu Simmer in the Microwave

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Homemade Super Quick Kimchi & Tofu Simmer in the Microwave. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Wholesome cooking is often difficult as many of us don't wish to spend time preparing and planning meals which our own families refuse to eat. At the exact same time, we want our families to be healthy so that we are feeling pressured to master new and improved methods of cooking well balanced meals for the family to love (and regrettably in some situations scorn).

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Many things affect the quality of taste from Super Quick Kimchi & Tofu Simmer in the Microwave, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super Quick Kimchi & Tofu Simmer in the Microwave delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Super Quick Kimchi & Tofu Simmer in the Microwave is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Super Quick Kimchi & Tofu Simmer in the Microwave using 6 ingredients and 5 steps. Here is how you cook that.

I love kimchi. But my children don't really enjoy eating it, so I made just enough tofu simmer for myself. In the summer I top the kimchi on chilled tofu and eat just eat it like that. I personally like firm tofu better, but you can use silken tofu or fried tofu if you want. Since the tofu and kimchi can be eaten without being cooked, as soon as the meat has cooked, it's done. You can flavor it with as much sesame oil and soy sauce as you want. Recipe by Mo-ri- mama

Ingredients and spices that need to be Get to make Super Quick Kimchi & Tofu Simmer in the Microwave:

  1. 100 grams Firm tofu
  2. 15 grams Thinly sliced pork belly (or scraps)
  3. 50 grams plus (to taste) Napa cabbage kimchi
  4. 1/2 tsp ●Sesame oil
  5. 1 tsp ●Soy sauce
  6. 1 Green onions (optional)

Steps to make to make Super Quick Kimchi & Tofu Simmer in the Microwave

  1. Place the tofu on a heat-resistant dish (preferably a deep dish) and cut into 6 pieces. Of course you don't need to cut it at all.
  2. Top with kimchi.
  3. Cut the pork into easy to eat pieces and place on top of the kimchi.
  4. Lightly cover with plastic wrap and microwave at 500 W for 3 minutes. Since the meat doesn't cook completely through very easily, turn the meat over after about 2 minutes.
  5. Once the pork has cooked through, pour in the sesame oil, soy sauce, and optionally garnish with green onion to finish.

It's those tiny steps that you take towards your goal of cooking well balanced meals for your family which will matter far greater than any creature leap. Before you realize it you will find that you have greater energy and a much better understanding of general wellbeing than you would have imagined before changing your cooking customs. If that isn't enough to encourage you nevertheless, you can always check out the excuse to go shopping for new clothes when you lose a size or 2.

So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Super Quick Kimchi & Tofu Simmer in the Microwave. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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