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Title : Recipe of Perfect Keto butter chicken
link : Recipe of Perfect Keto butter chicken

Recipe of Perfect Keto butter chicken

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Prepare Favorite Keto butter chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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The good thing is that when you've learned the basics of cooking it's not likely that you will ever need to displace them. Which means that you could constantly build up and expand your cooking abilities. As you know new recipes and better your culinary skills and talents you'll find that preparing your own meals from scratch is far more rewarding than preparing pre packaged meals that are purchased from the shelves of your local supermarkets.

Many things affect the quality of taste from Keto butter chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Keto butter chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Keto butter chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Keto butter chicken using 11 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Keto butter chicken:

1. 0.50 kg chicken
2. 240 g heavy whipping cream
3. 30 ml butter
4. 23 ml tomato paste
5. 2 clover garlic
6. Half onion
7. 7.50 ml turmeric powder
8. 5 ml ground ginger
9. 5 ml pink Himalayan salt
10. 4 ml chili powder
11. 2.5 ml ground cinnamon

Steps to make to make Keto butter chicken

1. Cut the chicken up into bite sized chunks and generously coat them in the turmeric, ginger, salt, chili powder and cinnamon. Set aside in a bowl.
2. Heat a skillet to medium heat and add the butter. As the butter melts dice the onion and garlic and add it to the pan. Cook for 2-3 minutes until the onions are translucent and fragrant.
3. Increase the pan heat to medium-high and add the chicken. Cook it almost entirely through - the outside should be white and this will take about 3-5 minutes.
4. Once the chicken looks almost fully cooked add in the heavy whipping cream and tomato paste. Using a spatula mix in the tomato paste so it runs smooth through the heavy whipping cream. It should be an orange color at this point. Turn the heat to medium-low and cover with a lid for 5-7 minutes.
5. Remove lid and combine. The chicken is fully cooked and you should be able to eat it. However, if you like a thicker curry sauce allow it to reduce with the lid off until it reaches the consistency you like.
6. Serve with low carb naan or over cauliflower rice. Enjoy!
7. NOTE: You can store the butter chicken in a sealed container for up to 10 days in the fridge and 2 months in the freezer. You can also use chicken thighs instead of breast for a higher fat content.

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So that is going to wrap this up for this exceptional food Steps to Make Ultimate Keto butter chicken. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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