Steps to Prepare Any-night-of-the-week Crique de pomme de terre et navet ancien au gorgonzola
Title : Steps to Prepare Any-night-of-the-week Crique de pomme de terre et navet ancien au gorgonzola
link : Steps to Prepare Any-night-of-the-week Crique de pomme de terre et navet ancien au gorgonzola
Steps to Prepare Any-night-of-the-week Crique de pomme de terre et navet ancien au gorgonzola
Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Make Any-night-of-the-week Crique de pomme de terre et navet ancien au gorgonzola. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crique de pomme de terre et navet ancien au gorgonzola, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crique de pomme de terre et navet ancien au gorgonzola delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crique de pomme de terre et navet ancien au gorgonzola is pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crique de pomme de terre et navet ancien au gorgonzola estimated approx 40 minutes.
To get started with this recipe, we must prepare a few components. You can have Crique de pomme de terre et navet ancien au gorgonzola using 7 ingredients and 1 steps. Here is how you cook it.
j'ai eu envie de manger la pomme de terre autrement que d'habitude ,et avec du fromage c'est parfait . J'en ai choisi un qui a un gout bien prononcé ,mais on peut choisir un fromage blanc et l’agrémenter avec des fines herbes si l'on préfère . #pommedeterre #platmontagnard
Ingredients and spices that need to be Get to make Crique de pomme de terre et navet ancien au gorgonzola:
- 200 g gorgonzola
- 2 pommes de terre moyennes
- 1 navet ancien
- 1 /2 gousse d'ail
- 4 c à soupe d'herbes aromatiques hachées (selon la saison)
- Huile d'olive
- 1 c à café d'épices pour légumes
Instructions to make to make Crique de pomme de terre et navet ancien au gorgonzola
- Épluchez les pommes de terre et le navet. Râpez les dans un saladier. Ajoutez les herbes hachées,sel poivre,épices pour légumes. Mélangez bien Hachez l'ail Faites chauffer l'huile dans une poêle Colorez chaque face en appuyant de temps en temps avec le dos d'une cuillère à feu vif former une galette avec la préparation de légumes.Laissez cuire 5 minutes de chaque coté.Elles doivent être croustillantes. Servez les de suite avec une quenelle de gorgonzola et quelques herbes aromatiques ;
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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Crique de pomme de terre et navet ancien au gorgonzola. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!