Step-by-Step Guide to Prepare Quick Vacherin Mont d'or au four
Title : Step-by-Step Guide to Prepare Quick Vacherin Mont d'or au four
link : Step-by-Step Guide to Prepare Quick Vacherin Mont d'or au four
Step-by-Step Guide to Prepare Quick Vacherin Mont d'or au four
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Make Favorite Vacherin Mont d'or au four. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Vacherin Mont d'or au four, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vacherin Mont d'or au four delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vacherin Mont d'or au four is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vacherin Mont d'or au four estimated approx 50 min.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Vacherin Mont d'or au four using 6 ingredients and 3 steps. Here is how you can achieve it.
Le vacherin fromager Mont d'Or est un fromage du Jura qui se déguste froid ou chaud. Pour la recette au four, il vous faudra choisir le fromage qui est vendu dans sa boite en épicéa. Pour ce plat familial, convivial et gourmand, vous ajouterez pommes de terre (#patate)v peur et charcuterie, un peu comme une raclette. A la manière d'une fondue savoyarde vous apprécierez ce #platmontagnard tout simple lors de votre séjour à la montagne, après une journée de ski ou à la maison en songeant à vos randonnées en raquettes... #février
Ingredients and spices that need to be Make ready to make Vacherin Mont d'or au four:
- 1 fromage Mont d'Or d'environ 500 g
- 5 cl vin blanc sec
- 4 pommes de terre
- 4 tranches de jambon de pays
- 4 tranches de pain de campagne
- facultatif : huile à la truffe
Steps to make to make Vacherin Mont d'or au four
- Lavez les pommes de terre. Faites les cuire à l'eau ou à la vapeur pendant une trentaine de minutes selon leur grosseur : vérifiez la cuisson avec la pointe d'un couteau qui doit s'enfoncer facilement.
- Ouvrez la boite de Mont d'or : glissez le couvercle sous la boite. A l'aide d'une cuillère, creusez le fromage. Versez le vin blanc à l'intérieur de la cavité. Préchauffez le four à 180° C. Faites griller les tranches de pain, dressez le jambon sur un plat de service.
- Faites chauffer votre fromage Mont d'Or pendant une vingtaine de minutes. Si vous avez opté pour la version truffée, arrosez d'un filet d'huile à la truffe blanche par exemple. Servez le fromage chaud. Chacun prélèvera une partie du fromage à la cuillère et nappera pommes de terre et charcuterie selon son goût. A accompagner de pain grillé.
While that is certainly not the end all be all guide to cooking fast and simple lunches it's good food for thought. The hope is that will get your creative juices flowing so you may prepare excellent lunches for the own family without needing to perform too horribly much heavy cooking at the approach.
So that's going to wrap it up with this exceptional food How to Prepare Ultimate Vacherin Mont d'or au four. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!