Simple Way to Prepare Any-night-of-the-week Camembert en croûte aux lardons et pommes de terre
Title : Simple Way to Prepare Any-night-of-the-week Camembert en croûte aux lardons et pommes de terre
link : Simple Way to Prepare Any-night-of-the-week Camembert en croûte aux lardons et pommes de terre
Simple Way to Prepare Any-night-of-the-week Camembert en croûte aux lardons et pommes de terre
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Speedy Camembert en croûte aux lardons et pommes de terre. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Camembert en croûte aux lardons et pommes de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camembert en croûte aux lardons et pommes de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Camembert en croûte aux lardons et pommes de terre is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Camembert en croûte aux lardons et pommes de terre estimated approx 35 min.
To get started with this particular recipe, we have to first prepare a few components. You can have Camembert en croûte aux lardons et pommes de terre using 6 ingredients and 7 steps. Here is how you cook it.
Une recette bien gourmande niveau fromage !
Ingredients and spices that need to be Prepare to make Camembert en croûte aux lardons et pommes de terre:
- 1 pâte feuilleté
- 1 camembert
- 150 g Lardons
- 2 Pommes de terre
- 1 jaune d’œuf
- 1 oignons
Instructions to make to make Camembert en croûte aux lardons et pommes de terre
- Dans une casserole d'eau bouillante salée, faire cuire les pommes de terre pendant 20 minutes.
- Pendant ce temps, dans une poêle faire suer l'oignon ciselé et les lardons. Epluchez les pommes de terre et coupez-les en rondelles.
- Ouvrez le camembert et coupez-le en deux sur toute sa largeur.
- Etalez la pâte feuilletée sur votre plan de travail et badigeonnez-la d'œuf battu à l'aide d'un pinceau.
- Au centre de la pâte feuilletée déposez une partie du camembert, déposez par dessus une partie des lardons et des oignons, ajoutez les pommes de terre en rondelles, puis le reste des lardons. Fermez le camenbert avec l'autre morceau.
- Découpez la pâte en plusieurs parts en partant du camenbert (cf photo) et rabattez les morceaux de pâte sur le camembert pour le recouvrir entièrement. Retournez le feuilleté et placez-le sur une plaque allant au four recouverte d'une feuille de papier sulfurisée. Badigeonnez une nouvelle fois avec l'œuf. Faites une petite entaille au centre du camembert.
- Enfournez pendant 20 minutes à 190°C.
While that is by no means the end all be all guide to cooking easy and quick lunches it is good food for thought. The stark reality is that will get your own creative juices flowing so you may prepare wonderful lunches for the own family without the need to perform too much heavy cooking from the process.
So that is going to wrap it up with this special food Recipe of Favorite Camembert en croûte aux lardons et pommes de terre. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!