Easiest Way to Make Ultimate Tarte truite fumée et pommes de terre
Title : Easiest Way to Make Ultimate Tarte truite fumée et pommes de terre
link : Easiest Way to Make Ultimate Tarte truite fumée et pommes de terre
Easiest Way to Make Ultimate Tarte truite fumée et pommes de terre
Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, How to Make Favorite Tarte truite fumée et pommes de terre. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tarte truite fumée et pommes de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte truite fumée et pommes de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tarte truite fumée et pommes de terre is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tarte truite fumée et pommes de terre estimated approx 65 mn.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Tarte truite fumée et pommes de terre using 12 ingredients and 7 steps. Here is how you can achieve it.
Vite faite et bonne, cette tarte salée se mange avec une salade et vous fera un repas complet...😋😋 Et toujours au Cook Expert..♥️ #cookexpertmagimix#noël#repasdefête#tartesalee#
Ingredients and spices that need to be Take to make Tarte truite fumée et pommes de terre:
- Pour la pâte
- 200 g farine t45 ou 55
- 65 ml d'eau
- 80 g beurre mou
- 1 pincée de sel
- Pour la garniture
- 300 g truite fumée
- 250 g pommes de terres
- 20 cl crème entière
- 50 g d'emmental râpé
- Sel et poivre
- 1 cc d'estragon
Steps to make to make Tarte truite fumée et pommes de terre
- La pâte : mettre tous les ingrédients dans la cuve inox munie de la lame et lancer le programme PÂTE / GÂTEAU. Si nécessaire, rabattre avec la maryse et relancer le programme 30 s.
- Former une boule avec la pâte et la mettre dans un cul-de-poule fariné et laisser reposer 1/2 h au moins au frigo.
- Foncer un moule à tarte antiadhésif ou recouvert d'un papier sulfurisé avec la pâte, piquer le fond avec une fourchette, couvrir avec des haricots céramique. Enfourner à 180° pendant 10 mn.
- Pour la garniture : après les avoir épluchées, couper les pommes de terre en petits cubes avec l'accessoire"cubes et bâtonnets".
- Mettre 500 ml d'eau dans la cuve inox, positionner le panier vapeur interne, y déposer les pommes de terre en cubes, saler et lancer VAPEUR XXL 25 MN. Réserver.
- Dans la cuve inox, mettre les tranches de truites fumées coupées en morceaux, la crème 1 pincée de poivre, 1 cc d'estragon et lancer le programme MIJOTAGE 10 MN.
- Déposer uniformément les pommes de terre sur la pâte brisée précuite, puis la préparation avec la truite fumée, l'emmental râpé et enfourner à 180° pour 20 mn. Rectifier la cuisson si nécessaire.
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Tarte truite fumée et pommes de terre. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!