Simple Way to Prepare Award-winning Pomme de terre au poulet, Mozzarella
Title : Simple Way to Prepare Award-winning Pomme de terre au poulet, Mozzarella
link : Simple Way to Prepare Award-winning Pomme de terre au poulet, Mozzarella
Simple Way to Prepare Award-winning Pomme de terre au poulet, Mozzarella
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Steps to Prepare Ultimate Pomme de terre au poulet, Mozzarella. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pomme de terre au poulet, Mozzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pomme de terre au poulet, Mozzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Pomme de terre au poulet, Mozzarella using 8 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Pomme de terre au poulet, Mozzarella:
- 200 g mozzarella émincé
- 5 à 6 pomme de terre
- 2 œuf
- 1 verre de lait
- 2 a 5 verre d'eau
- 300 de poulet
- Panure
- 100 g farine
Steps to make to make Pomme de terre au poulet, Mozzarella
- Tout d'abord commencer par faire cuire les pommes de terre à l'eau afin de faire une purée. Ajoutez y un œuf, et un verre de lait afin de la rendre plus moelleuse.
- Ajoutez ensuite la mozzarella dans la purée et mettez là de côté. Faites cuire le poulet dans du vin blanc, ajoutez y les épices que vous souhaitez laissez cuire à feu doux.
- Une fois le poulet cuit émietté le, et ajoutez le à la purée et mélanger le tout, faire réchauffer légèrement s'il le faut.
- Utilisez 3 assiettes, une de farine, une d'œuf et une de panure. Faites une boule avec la farce de purée ajoutez y de la mozzarella si vous le souhaitez, puis trampez la dans la farine puis dans l'œuf et pour finir dans la panure.
- Faites ensuite cuire les boules dans une friteuse, et c'est prêt à être déguster. Je vous conseille une sauce aigre douce pour accompagner.
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So that's going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Pomme de terre au poulet, Mozzarella. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!