Steps to Prepare Any-night-of-the-week Tagine de légumes a la marocaine

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Title : Steps to Prepare Any-night-of-the-week Tagine de légumes a la marocaine
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Steps to Prepare Any-night-of-the-week Tagine de légumes a la marocaine

Tagine de légumes a la marocaine

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Tagine de légumes a la marocaine. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tagine de légumes a la marocaine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tagine de légumes a la marocaine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tagine de légumes a la marocaine is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tagine de légumes a la marocaine estimated approx 1h.

To begin with this recipe, we have to prepare a few ingredients. You can have Tagine de légumes a la marocaine using 10 ingredients and 4 steps. Here is how you cook it.

Facile à faire, très bon, a accompagner avec un bon verre de vin rouge ou du thé vert

Ingredients and spices that need to be Prepare to make Tagine de légumes a la marocaine:

  1. 1 a 2 pommes de terre
  2. 1 tomate
  3. 1 a 2 courgette
  4. 1 oignon
  5. Persil
  6. Épices (sel poivre cumin poivre paprika, curcuma, piment
  7. Ail
  8. Huile d'olive
  9. Piment
  10. Carotte

Instructions to make to make Tagine de légumes a la marocaine

  1. Cuire les oignons mélangés a l'ail coupé finement a feu doux avec de l'huile d'olive,
  2. Disposer ensuite les pommes de terre, puis les carotte, les courgettes, les tomates par dessus
  3. Mélanger les épices avec de l'huile d'olive dans un bol, puis verser sur les légumes avec une cuillère,
  4. Laisser cuire à feu doux jusqu'à ce que les pommes de terre soient cuites, rajouter le persil et le piment

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Tagine de légumes a la marocaine. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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