How to Make Favorite Pommes de terre Jurasienne
Title : How to Make Favorite Pommes de terre Jurasienne
link : How to Make Favorite Pommes de terre Jurasienne
How to Make Favorite Pommes de terre Jurasienne
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Speedy Pommes de terre Jurasienne. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Pommes de terre Jurasienne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre Jurasienne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pommes de terre Jurasienne is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pommes de terre Jurasienne estimated approx 50 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pommes de terre Jurasienne using 6 ingredients and 8 steps. Here is how you cook that.
Recette au fromage fondant hummmm Recette de Tupperware #tupperware #fromage
Ingredients and spices that need to be Take to make Pommes de terre Jurasienne:
- 1 kg 400 de pommes de terre (vapeur)
- 3 grosses saucisses fumées
- 30 gr beurre
- 100 ml vin blanc
- 1 petit Mont d'Or
- Sel poivre
Steps to make to make Pommes de terre Jurasienne
- Épluchez les pommes de terre, lavez les, essuyez les et coupez les en rondelles assez fines à la mandoline ou à la main
- Coupez en rondelles les saucisses
- Dans un ultra pro (tupperware) ou une cocotte beurré qui ferme.
- Disposez une couche de pommes de terre, du sel du poivre et une couche de rondelles de saucisse fumée
- Recommencez l'opération jusqu'à épuisement en finissant par une couche de pomme de terre
- Déposez sur les pommes de terre le beurre coupé en petits dès et le vin blanc.
- Coupez le Mont d'Or en deux et déposez le côté intérieur sur les pommes de terre.
- Faites cuire à couvert 50 minutes à 180 degrés.
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Quick Pommes de terre Jurasienne. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!