Recipe of Favorite 🍁Velouté de Fèves
Title : Recipe of Favorite 🍁Velouté de Fèves
link : Recipe of Favorite 🍁Velouté de Fèves
Recipe of Favorite 🍁Velouté de Fèves
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week 🍁Velouté de Fèves. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from 🍁Velouté de Fèves, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🍁Velouté de Fèves delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 🍁Velouté de Fèves is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook 🍁Velouté de Fèves using 9 ingredients and 5 steps. Here is how you can achieve that.
#soupe
Ingredients and spices that need to be Get to make 🍁Velouté de Fèves:
- 300 g fèves
- 160 g pomme de terre
- 1 oignon
- 1 cube de bouillon de légume
- 1 Litre d' Eau
- 3 cl huile d'olive
- 0.5 cl crème fraîche par assiette
- Sel et poivre
- 5 noix et 5 noisettes concassées
Steps to make to make 🍁Velouté de Fèves
- Peler et Émincer l'oignon. Dans votre cocotte, Le faire revenir dans l'Huile d'olive.
- Peler et couper votre pomme de terre. L'ajouter aux oignons, puis ajouter les fèves, remuer et laisser cuire à feu doux quelques minutes.
- Ajouter l'eau, fermer votre cocotte et laisser cuire. Ou couvrir votre casserole et laisser cuire.
- Mixer, goûter, rectifier l'assaisonnement si besoin et servir avec une lichette de crème fraîche et le mix noisettes noix concassées.
- Bon appétit.
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Homemade 🍁Velouté de Fèves. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!