How to Make Super Quick Homemade Pork and Cabbage With Crispy Onion Sauce
Title : How to Make Super Quick Homemade Pork and Cabbage With Crispy Onion Sauce
link : How to Make Super Quick Homemade Pork and Cabbage With Crispy Onion Sauce
How to Make Super Quick Homemade Pork and Cabbage With Crispy Onion Sauce

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Super Quick Homemade Pork and Cabbage With Crispy Onion Sauce. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pork and Cabbage With Crispy Onion Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork and Cabbage With Crispy Onion Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pork and Cabbage With Crispy Onion Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can cook Pork and Cabbage With Crispy Onion Sauce using 5 ingredients and 8 steps. Here is how you can achieve that.
This recipe is a bit hit right now at my workplace. For a long time I thought "How can such a simple recipe be so good?" But when I tried it out I was amazed. "What? No...it tastes nostalgic, but really new at the same time!!" Please try it for yourself...you'll be surprised too! Make the onion and ponzu sauce sauce before stir frying the other ingredients, so that it can rest and marinate while you cook. You can use whatever pork cut you like. I used coarsely chopped thinly sliced pork this time. It's cheap! Don't add any extra ingredients. Just try making it as described! It will surprise you! Recipe by MarkH
Ingredients and spices that need to be Get to make Pork and Cabbage With Crispy Onion Sauce:
- 240 grams Pork
- 3 Cabbage leaves
- 70 ml Ponzu
- 1/4 Finely chopped onion
- 1 dash Salt and pepper
Instructions to make to make Pork and Cabbage With Crispy Onion Sauce
- This is really all the ingredients you need! The recipe takes 15 minutes from beginning to end. (^^♪
- Finely chop the onion.
- Combine the chopped onion with 70 ml of ponzu sauce. As it marinates in the ponzu sauce, the harshness of the onion will dissipate.
- Cut the cabbage up roughly into about 3 cm square pieces.
- Heat some oil in a frying pan over high heat. Add the cabbage and stir fry quickly. Transfer to a serving plate.
- Add more oil to the pan and cook the pork. Season with a little salt and pepper. Spread the pork out and be sure to cook both sides. It's best if it's a bit browned.
- Transfer the pork pieces to the dish with cabbage as it cooks.
- Pour the onion-ponzu sauce over all! It's amazingly tasty! Mix the cabbage, pork and onion sauce together and enjoy.
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So that is going to wrap this up with this special food Recipe of Homemade Pork and Cabbage With Crispy Onion Sauce. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!